SCALLOP CASSEROLE

Our scallop casserole is made with wild caught deep sea scallops from the North Atlantic covered with a rich cheese sauce topped with panko crumbs. These casseroles are a great stand alone meal or as a topping over pasta or rice. Available in 10 oz ,  or a crowd pleasing 29 oz size.

OLD  ENGLISH  FISH PIE

Real comfort food here. These Shepard like pies contain white fish, salmon and smoked haddock covered with a cheese sauce topped with real mashed potatoes (Maine grown). This recipe has received many thumbs up from our English friends as a dish they remembered growing up. Available in 12 oz & 38 oz pie tins.

LOBSTER MAC & CHEESE

Four different cheeses go into our mac & cheese along with a generous amount of Maine lobster with a panko bread crumb topping. Available in 13.5 oz loaf tins and large size 32 oz. (Out of Stock, both sizes)

MARINARA CLAM SAUCE

A light marinara sauce is loaded with clams and seasoned perfectly with garlic herbs and spices. Great on pasta or as a pizza sauce. Available in 16 oz .

CRAB CAKES

If you're looking for a crab cake that is loaded with hand picked crab , look no further! Each hand crafted cake is jammed full of Gulf of Maine crab with a minimal amount of binder to hold them together with a nice balance of spice to compliment the crab flavor.
Packed as singles or money saving 3 packs.

FISH BURGER

Made with haddock and seasoned with parsley - great on a grilled burger bun served with tartar sauce or on a bed of greens. A filling lunch or dinner.
3.5 ounces each.

CLAM CAKES-GLUTEN FREE

Our Clam Cakes are loaded with chopped clams. Rice bread crumbs make them gluten free. Lightly seasoned with onion and parsley. 3.5 ounces each.
Packed singularly or in a money saving 3 pack.

HADDOCK BURGERS-GLUTEN FREE

Made with wild caught Gulf of Maine haddock seasoned with parsley and a binder of rice bread crumbs. 3.5 ounces each.
Packed singularly or in a money saving 3 pack.

SALMON BURGERS

Our Salmon Burgers are crammed with North Atlantic Salmon. We use very little bread crumbs and they are lightly seasoned with dill. 3.5 ounces each.
Packed singularly or in a money saving 3 pack.

HADDOCK CHOWDER

Our haddock chowder is made from wild caught Gulf of Maine haddock, potatoes, onions and whole milk. The broth is made from a long simmered fish stock that we make ourselves. Available in pints. Gluten free.

SWEDISH STYLE HADDOCK CHOWDER

Prepared identically as the regular haddock chowder with the addition of finnan haddie ( smoked haddock) to give it that distinctive smoked flavor. Gluten free. Pints only.

FISH STOCK

We use only the freshest fish racks (head and bones) and vegetables combined with herbs and spices to make our fish stock. After simmering for several hours we strain out the solids This will make your own home made fish chowder pop with flavor. Gluten free. Available in Pints and Quarts.